Black Pepper

Black Pepper Specification

Usage
Cooking

Product Type
Fresh

Processing
Raw

Grade
Food Grade

Shelf Life
6-12 Months

Storage
Room Temperature

Black Pepper Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
10 Days

Main Domestic Market
All India

About Black Pepper

Black pepper, a well-liked spice valued for its strong and aromatic flavour, comes from the Piper nigrum plant. It contains vitamins, minerals like iron and vitamin K, antioxidants, and piperine, which enhances nutritional absorption. Black pepper is cleaned, dried, and ground using processing tools including mills and air classifiers. It has a three-year shelf life and is widely utilised in the food, pharmaceutical, and cosmetics industries. Jars, pouches, and bulk containers are a few types of packing. Because it improves brain function, speeds up metabolism, and eases digestion, black pepper is an essential and versatile ingredient in many industries.