Ground Cumin

Ground Cumin Specification

Ingredients
100% Cumin Seeds

Variety
Common Cumin

Oil Content %
2-4%

Flavor
Warm, Earthy & Nutty

Moisture (%)
5% Max

Usage
Cooking, Seasoning, Spices

Physical Form
Powder

Purity(%)
99%

Product Name
Ground Cumin

Product Type
Fresh

Shape
Powder

Processing
Raw

Color
Light Brown

Grade
Food Grade

Shelf Life
6-12 Months

Weight
1 Kg

Taste
Strong & Aromatic

Storage
Room Temperature

Ground Cumin Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
10 Days

Main Domestic Market
All India

About Ground Cumin

Ground cumin is a spice made from roasted and finely ground cumin seeds, known for its earthy, warm flavor. It is rich in iron, magnesium, antioxidants, and essential oils, supporting digestion, boosting metabolism, and enhancing immunity. The seeds are carefully cleaned, roasted, and ground using specialized equipment like grinders and mills. With a shelf life of around one year, ground cumin is used in the food, beverage, and pharmaceutical industries. It is commonly packaged in jars, pouches, or bulk containers. Beyond flavor, its digestive benefits and rich nutrient content make ground cumin a versatile and health-boosting addition to various dishes.

Exceptional Indian Origin Cumin

Our ground cumin is sourced directly from India and crafted using common cumin seeds. With a robust and aromatic profile, it adds depth and warmth to dishes, enriching the flavor of curries, stews, and spice blends. Strictly food-grade and processed under hygienic conditions, our cumin meets industry standards for purity and safety.

Adulteration-Free Assurance

We pride ourselves on delivering 100%% pure ground cumin, free from adulterants, gluten, or artificial additives. Each batch undergoes machine cleaning to maintain consistency and safety, ensuring suitability for commercial and home kitchens alike.

Strong Aroma and Freshness Preserved

Sealed in poly packs, our cumin preserves its distinctive aroma, color, and taste. The recommended storage in cool, dry places prevents moisture buildup and maintains freshness for up to 12 months, making it a staple for flavor enhancement in any recipe.

FAQs of Ground Cumin:

Q: How should ground cumin be stored to maintain freshness and quality?

A: Ground cumin should be kept in a cool, dry place at room temperature, tightly sealed in its poly pack to prevent moisture, and preserve its aroma for up to 12 months from packing.

Q: What benefits does using ground cumin from India bring to cooking?

A: Indian-origin ground cumin delivers a robust, warm, and nutty flavor with a strong, pleasant aroma that enhances the taste and depth of culinary preparations, making it an essential spice in seasoning and spice blends.

Q: When is the best time to add ground cumin during food preparation?

A: For optimal flavor release, ground cumin is best added early in the cooking process, such as when sauting vegetables or meats, allowing its earthy aroma and taste to infuse into the dish.

Q: Where can ground cumin be used in cuisine?

A: Ground cumin is versatile and widely used in various global cuisines, especially in Indian, Middle Eastern, and Latin American recipes, including curries, soups, sauces, marinades, and spice mixes.

Q: What is the process of ensuring this cumin remains adulteration-free and safe for consumption?

A: Each batch of ground cumin undergoes machine cleaning to remove impurities, with strict checks for adulterants, allergens, and microbial safety, ensuring it meets international food-grade standards and remains gluten-free.

Q: Is ground cumin from this supplier suitable for individuals with gluten sensitivities?

A: Yes, our ground cumin is gluten-free as well as free from artificial additives, making it safe for individuals with gluten sensitivities and those seeking pure, natural spices.